So this year my big goal is to do well at XTerra World
Championships. For those that don’t know
the course—it is basically a series of hill repeats on both the bike and the
run. They pack in 3000+ ft climbing in
18 miles on the bike and 1500 ft in 6 miles of the run. So the key to this race is power/weight
ratio. I like to think that I do fairly
well on the power side of the equation—which does me well on flatter
courses. I am also not that tall so I am
pretty compact for the windy courses. My
forte is definitely flat, windy courses (I also get blown around less than the
smaller women in the wind, another advantage).
So, what business do I have targeting the exact opposite of what I am
naturally good at? What we love and what
we are naturally good at don’t always line up.
So here I go.
The first easy thing to do on the weight side of the
equation is to throw money at it. I’ve
been riding a dual suspension, fairly long travel mountain bike for the past
few years. For Christmas Santa Clause
(Don) brought me a nice new 29er hardtail that is going to save me a good 5 lbs
once we finish swapping out a few components and put race wheels on it.
Now the hard part and what this post is really about—actually
getting to race weight. I always seem to
be able to get within about 5 lbs of what I consider my optimal race weight. That 5 lbs is probably the difference between
standing on the podium and not. How to
make it happen? Enter the coach, Chris Bagg. On one of our recent calls: “Hey, your weight is staying the same, how
about we do food logging for the next couple of weeks so the I can see where we
might need to make some adjustments” So,
to make it as painless as possible, I got the app for my phone (My Fitness Pal)
and started logging my food. The sneaky
thing is—you can hook it to your Training Peaks account—so not only do I get to
see what I am eating every day—my coach also gets to see it. After 2 weeks of logging, he has not
suggested any changes in my diet. The
very fact that I am logging it and he can see it is causing me to make smarter
choices and the scales are going in the right direction.
I actually know exactly what I need to eat to get to where I
want to be. So why don’t I do it? Why can’t we be accountable enough to
ourselves to not need the added step of a coach looking over our shoulder? I don’t actually know the answer to that
question or I would have been successful in the past. Since I don’t know the answer I am going to
go with it and pause every time I go to eat something and think: What will Chris think when he reads this in
my log? I still have a way’s to go—I’ve
actually now gotten rid of the off-season weight and will be moving towards
those last 5 lbs. I hope I can be
successful with this extra measure of accountability we have added. #cbcg #WeAreEvolution #EndureandEnjoy
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